| ard-theme |
| »» plant production |
15 |
| »» cropping/cultivation systems |
1 |
| »» plant genetic resources |
5 |
| »» plant biology |
3 |
| »» plant breeding |
2 |
| »» plant protection/IPM |
10 |
| »» fruit growing |
2 |
| »» vegetable growing |
3 |
| »» animal production |
11 |
| »» animal breeding |
2 |
| »» animal genetic resources |
5 |
| »» animal policies |
1 |
| »» animal biology |
1 |
| »» fodder/forage |
1 |
| »» animal health |
8 |
| »» animal diseases & diagnosis |
1 |
| »» epidemiology |
1 |
| »» aquaculture & fishery |
1 |
| »» freshwater |
1 |
| »» breeding |
1 |
| »» aquatic technologies |
1 |
| »» forestry |
4 |
| »» forest policies |
1 |
| »» forest genetic resources |
1 |
| »» forest management |
2 |
| »» soil |
5 |
| »» soil conservation |
1 |
| »» soil fertility |
1 |
| »» water |
2 |
| »» water & sanitation |
3 |
| »» water conservation |
2 |
| »» water management |
2 |
| »» environment |
6 |
| »» ecosystems |
2 |
| »» biodiversity |
1 |
| »» wildlife management/protection |
2 |
| »» landuse & management |
2 |
| »» environmental policies |
1 |
| »» farming systems |
3 |
| »» agropastoral systems |
2 |
| »» technology & engineering |
3 |
| »» postharvest |
1 |
| »» food technology & human nutrition |
2 |
| »» health and nutrition |
1 |
| »» aquaculture-based food |
1 |
| »» socioeconomics |
11 |
| »» development policies |
1 |
| »» research policies |
4 |
| »» market and trade policies |
1 |
| »» poverty |
3 |
| »» information and documentation |
3 |
| »» trade, markets and marketing |
1 |
| »» business management |
1 |
| »» small scale enterprises |
1 |
| »» extension |
1 |
| »» gender issues |
1 |
| »» other |
8 |
